Directions: In a saucepan over low heat, melt chocolate; add peanut butter; mix until smooth. Remove from heat, add cereal, and stir until coated. Pour powdered sugar into large plastic bag, add coated cereal, and shake until well coated. Store in airtight container.
Ingredients: 1 cup crispy rice cereal, 1/4 cup semi-sweet chocolate chips, 1/3 cup confectionersâ sugar, 1/2 cup peanut butter (substitute: sunflower butter).
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